Well the suggestions are in and things are definitely leaning towards the healthy side. Here’s what we have for the three ingredients to work with this month:
- Mushrooms (lets see how much fungus is among us! —
Bad, I know I know)
The rules are to make a recipe using one of the ingredients above. We choose from three separate ingredients due to allergies, items not in season or unavailable in certain areas, etc…
When posting your recipe, include any helpful hints you may have found, like for instance, say a recipe says that it yields a certain amount but you found that it produced more or less, etc… Also, give credit to the recipe provider. It doesn’t matter if it’s your great aunt’s recipe or it came from a cook book. If you’ve stumbled across this page and would like to participate, please leave a comment and I’ll add you to the blog roll.
There are kudo points for those using a recipe given to them by a relative. Thanks Maureen for the idea!